The wedding menu
Your choice of starter
Butternut soup shooter
With truffle oil and micro herbs.
Smoked trout salad
With citrus, avocado and rocket.
Canapés
- Samosas
- Chicken skewers
Mains
- Mutton / beef stew
- Honey-glazed roast chicken
- Grilled hake or in-season fish with sauce
Sides
- Truffle mash or fondant potato
- Creamy samp
- Steamed bread
Vegetables & salads
- Seasonal roasted vegetables: baby carrots, asparagus and baby marrow
- Green salad
- Chakalaka
- Butternut
- Creamy spinach
- Beetroot
Dessert
- Truffle/Peppermint